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02 July 2019
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Story Eloise Calitz
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Photo Keagan Nkwaira
The UFS continuously creates opportunities for students to develop and explore platforms where they can showcase their talents and share their innovative concepts. In the light of this, it is important for the institution to become a preferred academic knowledge partner that can conceptualise, develop, and successfully commercialise research activities, and through this foster an innovative and entrepreneurial culture that aligns to its Integrated Transformation Plan.
This is why opportunities such as the Entrepreneurship Intervarsity Competition are so important, since it encourages students to demonstrate their entrepreneurial talent, and through this connect with investors and industry leaders to start up a business.
The competition
Student entrepreneurs across the 26 public universities in South Africa were invited to submit their innovative ideas as part of a competition supported by Entrepreneurship Development in Higher Education (EDHE), in collaboration with the Allan Gray Orbis Foundation. The opportunities created through this initiative are twofold:
1. For student entrepreneurs to present their innovative ideas and businesses.
2. For universities to demonstrate their entrepreneurial talent and the ways in which they support and grow the next generation of business leaders.
The competition takes place in five stages. The process started with each student submitting their short videos and applications on the official competition site. Each institution also had the opportunity to select student entrepreneurs to take part in the competition. Fifteen students pitched their ideas during internal rounds at the UFS on 30 May 2019. Of these students, four were selected to represent the UFS at the regional rounds of the Entrepreneurship Intervarsity, where the finalists will be chosen.
The students were judged in four categories:
• Category 1: Innovative Ideas
• Category 2: Tech Businesses (existing businesses, formal or informal, undergrad or postgrad)
• Category 3: Social Impact Businesses (existing businesses, formal or informal, undergrad or postgrad)
• Category 4: General (existing businesses, formal or informal, undergrad or postgrad)
The following UFS entrants were selected to take part in the regional finals:
• Christopher Rothman for his liquid yeast culture that can be used in the fermentation of beer.
• Driaan-Lou Kemp for his patented water-saving device.
• Grace Mthembu for her electricity-saving system.
• Martin Clarke for his idea to use drone technology for the mining industry
UFS professors invited to address the UN
2011-10-21
This month two senior professors from our university will give talks abroad at the offices of the United Nations (UN). Prof. Andre Keet, Director of the International Institute for Studies in Race, Reconciliation and Social Justice, has been invited by the United Nations’ Office of the High Commissioner for Human Rights to attend the ninth working session of the Intergovernmental Working Group (IWG) on the Effective Implementation of the Durban Declaration and Programme of Action in Geneva, Switzerland from 23-27 October 2011.
Prof. Kwandiwe Kondlo, head of our Centre for Africa Studies, will attend a high-powered UN Global Expert Meeting on Political Economy for Development in Egypt from 28-29 October 2011. The meeting will look into the reconstruction of Egypt and Prof. Kondlo will address the meeting on applying political analysis to policy and programming regional perspectives.
In Geneva Prof. Keet will deliver a presentation on the role of education in combating racism, racial discrimination, xenophobia and related intolerance, focusing on the role of National Human Rights and Higher Education Institutions.