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07 June 2019
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Story Eugene Seegers
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Photo Barend Nagel
Tap on the red button labelled ‘Student Login’ at the bottom of the app to log in with your UFS student credentials.
What? Your new KovsieApp is here!
How? Download this mobile app to your phone from the Apple App Store or Google Play Store.
Why? To access your information from the UFS website (current, registered students only ??).
It’s free! While you are connected to the on-campus Wi-Fi network.
Campus life just became a whole lot simpler. With the app, you can access personal information like study records, marks, class and exam timetables, mini fee statement, etc.
How to log in
Log in like this:
- Download the app, of course.
- Tap on the red button labelled ‘Student Login’ at the bottom of the app (see screenshot).
- Log in with your UFS student credentials.
- An OTP (one-time pin) will then be sent to the cellphone listed on your student profile. Do we have your correct number?
- Enjoy easy access to your personal UFS information with the KovsieApp! Unless…
… we don’t have your correct cellphone number. Please update your most recent contact number to get to your personal information in the app.
Updating your details
Please update your cellphone number by using the Student Self-service page on KovsieLife if you have trouble logging into or using the app.
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WATCH: Send the ravens!
UFS's Lipid Biotechnology group attends congress in Japan
2009-06-26
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At the congress are, from the left: Prof. Lodewyk Kock, Head: Lipid Biotechnology Group; Dr Carlien Pohl-Albertyn, Lecturer; Ms Andri van Wyk, Professional Officer; Mr Ntsoaki Leeuw, Ph.D. student; Mr Desmond Ncango, Ph.D. student; Ms Chantel Swart, Ph.D. student; Prof. Pieter van Wyk, Director: Centre for Microscopy and Mr Ruan Ells, Ph.D. student. The group’s attendance was sponsored by the South African Fryer Oil Initiative (SAFOI) at the UFS.
Photo: Supplied |
Four staff members and four Ph.D. students from the University of the Free State’s (UFS) Department of Microbial, Biochemical and Food Biotechnology recently attended the 17th congress of the International Society for Human and Animal Mycology (ISHAM) in Tokyo, Japan. Five posters and one presentation were delivered.