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06 March 2020 | Story Igno van Niekerk | Photo Igno van Niekerk
 Gert Marais looking at pecan leave_
Dr Gert Marais says the UFS is helping to ensure that the pecan industry not only survives but thrives.

“When opportunity knocks, you must jump. The more opportunity knocks, the more you should jump.” 

Look closely, and you will notice the rise in pecan-nut plantations as you travel through South Africa. Do not be surprised if you find that the UFS’s pecan-nut project – steered by Dr Gert Marais, Senior Lecturer in the Department of Plant Sciences – is associated with those pecans.

Main exporter
In an ever expanding and interconnected global economy, South Africa has joined the USA as main exporters of pecan nuts to China. We have several advantages; our seasons differ from that of the USA, and we have the benefit that we are harvesting and exporting pecan nuts at the time when they are most popular at Chinese festivals and events.

Although it takes a long time to grow pecan trees (seven to eight years before they start producing), the long wait has extensive benefits. Dr Marias explains: “Unlike other crops, you do not have to prepare the soil and plant new crops annually. Rather than re-investing, you only need to do proper maintenance. Once planted, the pecan trees can produce for generations to come. And the UFS is involved in ensuring that the pecan industry not only survives but thrives.”

Empowering farmers
As the pecan industry in South Africa grows, new challenges are identified. Some trees suffer from a condition called overall decline, others from scab, and some others are infested by combinations of fungi not found in other countries. Dr Marais and his team have filed several ‘first reports’ of combinations between pecans and pathogens, leading to opportunities for MSc research projects and making a difference in the industry.

Dr Marais undertakes six field trips per year to visit all the production areas in South Africa, share information at farmer’s days, arrange courses to ensure best practices with regard to pecan cultivation; students also use these visits to collect samples for their research. Due to the systemic collaboration between the private sector and the university, farmers are empowered to manage their pecan crops better, the university benefits from cutting-edge research, and South Africa becomes a stronger player in the international economy.

Opportunity is knocking. And the UFS is jumping.

News Archive

Alumni are invited to the Distinguished Alumni Award ceremony and Chancellor’s luncheon
2015-07-28

Outstanding alumni to be celebrated at the Chancellor’s luncheon on 29 August 2015.

The University of the Free State (UFS) is excited to be hosting its alumni on the Bloemfontein Campus from 28 to 29 August during Reunion Weekend 2015. In addition to semi-structured social events designed to bring together classmates from similar eras, an anchor event for the weekend will be the Chancellor’s Distinguished Alumni Award Luncheon.
 
The Chancellor’s Distinguished Alumni Award begins a tradition that honours excellent alumni who exemplify superior academic and/or human achievement. Recipients will embody the spirit of a transformed, inclusive society, and the modernised intent of the UFS.

A maximum of three (3) awards will be designated annually. This inaugural slate of recipients will set the tone for future entrants into this community of accomplished alumni. Nominations were accepted until 24 July 2015 from the university and alumni constituencies.

The Rectorate-endorsed awardees will be announced and celebrated at the Chancellor’s Distinguished Alumni Award Luncheon, which will be held on Saturday 29 August 2015 at 12:00 in the Centenary Complex. Click here to purchase your tickets, the proceeds of which will go to the No Student Hungry Bursary Programme.

Please visit the alumni website for additional information about the weekend’s activities.


More articles about the #UFSReunion15:

UFS to host alumni from across the globe during Reunion Weekend 2015 – 28 to 29 August 2015

 

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