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25 April 2018

The #KovsieCyberSta Search finalists have been chosen. It is now up to the Kovsie community to decide who they would like to see as their next #KovsieCyberSta’s. Visit our voting page, watch the videos and choose your favourite candidate.

The finalists are:

1. Sakhile Miya

2. Bokang Deogratiaus Kole

3. Karabo Katlego Lekomanyane

4. Zonke Nogwaba Zoe
 
5. Kagiso Jantjies 
 
6. Samukelisiwe Msimang
  
7. Lindiwe Moeletsi
  
8. El Nino Matthew
 
9. Bhoodoo Sisters
 
10. Georgina 

Voting closes on Tuesday 1 May at 17:00, and the winners will be announced on Wednesday 2 May 2018 at 13:30 across all the UFS social media pages.

Vote for your favourite 2018/2019 #KovsieCyberSta Finalists from University of the Free State on Vimeo.

News Archive

UFS presents short course in the production of value-added dairy products
2009-06-04

 
At the course were, from the left: Dr Hugo, Dr De Witt, Ms Mollie Earle (Moliza Milk Factory: Welkom) and Ms Magdaleen Visser (Bloemfontein).
Photo: Leonie Bolleurs


In South Africa milk is produced on a large scale. Anybody is able to add value to this product by further processing of the milk. Drs Celia Hugo and Maryna de Wit of the Division Food Science in the Department of Microbial, Biochemical and Food Biotechnology at the University of the Free State (UFS) recently presented a three-day course on the production of value-added dairy products such as cheese, cottage cheese, feta cheese, maas (Amazi) and yoghurt.

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