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20 March 2018 Photo Pexels
Water footprint important but misunderstood indicator
Water footprinting is the future of water conservation

The Water Footprint (WF) of a product, process or person provides an indication of how much fresh water is used, both direct and indirect, to produce a product, drive the process or lead a lifestyle. Although it is a very important indicator it is often misunderstood. Popular media contribute to this misunderstanding as they often use the WF to illustrate the large quantities of water used to produce a product without explaining what the footprint actually means.  

An example is a single kilogram of beef that has an average global WF 15 415 litres. This indeed sounds scary, but when one places it in context, the total WF includes 14 414 litres green water, 550 litres blue water and 451 litres grey water. Green water is the evapotranspiration of precipitation (rain), blue water is the fresh water from dams, rivers and underground sources, while grey water is the amount of fresh water required to dilute polluted water to acceptable levels.

According to Frikkie Maré, a lecturer at the Department of Agricultural Economics at the University of the Free State (UFS), the WF concept provides a new look at water conservation and sustainability. “Although the WF is not an indicator of sustainable water use, it is a useful tool to calculate total water demand and is used in the estimation of sustainability. Traditionally, water conservation was focused on the direct water use of individuals (time taken to shower, leaking taps etc.), but the WF now provides a tool to focus attention on total water demand.”

The Water Footprint Network assists individuals with this new trajectory on the water conservation front with the personal water footprint calculator that allows individuals globally to determine their personal water demand through their direct and indirect water usage. Maré believes this can cause the necessary paradigm shift in the aqua status quo by creating awareness among consumers on their total water demand.

With Water Week underway from 17-23 March 2018, UFS students and staff members are urged to make use of the personal water footprint calculator in order to become aware of the real importance of fresh water in our everyday lives.

News Archive

Faculty of Law converses with international students
2009-08-12

 
Pictured here are Emma Finney (left) and Lauren Nydam.
Photo: Stephen Collett
The Department of Constitutional Law and Philosophy of Law at the University of the Free State (UFS) recently hosted two law students completing the practical leg of the Blackstone Legal Fellowship Programme. At this occasion, Lauren Nydam (B.Sc. in Engineering at Duke University School of Law), and Emma Finney (B.A. in History at the University of Pittsburgh School of Law) presented their research.

This annual initiative by the Faculty of Law entails that the students work on a given research topic on legal matters under the supervision of academics, in this case, under the supervision of Prof. Shaun de Freitas, Head of the Department of Constitutional Law and Philosophy of Law and Prof. Andries Raath, Senior Professor in this department.

This programme, run by the Alliance Defence Fund (ADF) in the United States of America (USA), is aimed at teaching Christian law students the importance of religious freedom and rights.

This year, the programme (which has been running for 10 years) accommodates 109 students, representing Schools of Law in the USA, including Harvard, Columbia, Pennsylvania, Notre Dame and Virginia. To date, 700 students have completed the programme. Currently there are students of the programme in Canada, England, France, Bulgaria and Italy.

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