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20 March 2018 Photo Pexels
Water footprint important but misunderstood indicator
Water footprinting is the future of water conservation

The Water Footprint (WF) of a product, process or person provides an indication of how much fresh water is used, both direct and indirect, to produce a product, drive the process or lead a lifestyle. Although it is a very important indicator it is often misunderstood. Popular media contribute to this misunderstanding as they often use the WF to illustrate the large quantities of water used to produce a product without explaining what the footprint actually means.  

An example is a single kilogram of beef that has an average global WF 15 415 litres. This indeed sounds scary, but when one places it in context, the total WF includes 14 414 litres green water, 550 litres blue water and 451 litres grey water. Green water is the evapotranspiration of precipitation (rain), blue water is the fresh water from dams, rivers and underground sources, while grey water is the amount of fresh water required to dilute polluted water to acceptable levels.

According to Frikkie Maré, a lecturer at the Department of Agricultural Economics at the University of the Free State (UFS), the WF concept provides a new look at water conservation and sustainability. “Although the WF is not an indicator of sustainable water use, it is a useful tool to calculate total water demand and is used in the estimation of sustainability. Traditionally, water conservation was focused on the direct water use of individuals (time taken to shower, leaking taps etc.), but the WF now provides a tool to focus attention on total water demand.”

The Water Footprint Network assists individuals with this new trajectory on the water conservation front with the personal water footprint calculator that allows individuals globally to determine their personal water demand through their direct and indirect water usage. Maré believes this can cause the necessary paradigm shift in the aqua status quo by creating awareness among consumers on their total water demand.

With Water Week underway from 17-23 March 2018, UFS students and staff members are urged to make use of the personal water footprint calculator in order to become aware of the real importance of fresh water in our everyday lives.

News Archive

UFS Qwaqwa Campus celebrates student excellence
2010-10-29

Dr Elias Malete, Campus Principal, with Ms Makakane

Christmas came early for the student community of the University of the Free State (Qwaqwa Campus). This after the Chairman of the Phuthaditjhaba-based Salemane Holdings, Mr Mei Salemane, announced a three-year sponsorship deal for the campus’ Student Affairs Excellence Awards during the prestigious awards ceremony held recently.

“We fully understand from experience that a lot of young people are from disadvantaged families, which hamper their development in most cases. We are not any different from them; that is why we vow to make a difference by pledging our support by sponsoring these awards for the next three years at a tune of R150 000 annually,” said Mr Mei whilst handing over cash prizes to the value of R28 000 to the best-performing students in the four faculties.

In response, the Director of Student Affairs, Mr Teboho Manchu, acknowledged the role that local businesses can play in supporting higher education.

“We wish to thank Salemane Holdings and other sponsors for giving recognition to young men and women for their achievements,” concluded Manchu.

Awards issued on the day covered a wide range that included academic performance as well as for sporting and cultural excellence.

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