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20 March 2018 Photo Pexels
Water footprint important but misunderstood indicator
Water footprinting is the future of water conservation

The Water Footprint (WF) of a product, process or person provides an indication of how much fresh water is used, both direct and indirect, to produce a product, drive the process or lead a lifestyle. Although it is a very important indicator it is often misunderstood. Popular media contribute to this misunderstanding as they often use the WF to illustrate the large quantities of water used to produce a product without explaining what the footprint actually means.  

An example is a single kilogram of beef that has an average global WF 15 415 litres. This indeed sounds scary, but when one places it in context, the total WF includes 14 414 litres green water, 550 litres blue water and 451 litres grey water. Green water is the evapotranspiration of precipitation (rain), blue water is the fresh water from dams, rivers and underground sources, while grey water is the amount of fresh water required to dilute polluted water to acceptable levels.

According to Frikkie Maré, a lecturer at the Department of Agricultural Economics at the University of the Free State (UFS), the WF concept provides a new look at water conservation and sustainability. “Although the WF is not an indicator of sustainable water use, it is a useful tool to calculate total water demand and is used in the estimation of sustainability. Traditionally, water conservation was focused on the direct water use of individuals (time taken to shower, leaking taps etc.), but the WF now provides a tool to focus attention on total water demand.”

The Water Footprint Network assists individuals with this new trajectory on the water conservation front with the personal water footprint calculator that allows individuals globally to determine their personal water demand through their direct and indirect water usage. Maré believes this can cause the necessary paradigm shift in the aqua status quo by creating awareness among consumers on their total water demand.

With Water Week underway from 17-23 March 2018, UFS students and staff members are urged to make use of the personal water footprint calculator in order to become aware of the real importance of fresh water in our everyday lives.

News Archive

Stagedoor 2014 winners
2014-03-31


Akasia
Photo: Jerry Mokoroane



Veritas
Photo: Jerry Mokoroane

The highlight of the annual arts and culture calendar, Stagedoor 2014, was a huge success, with Akasia and Veritas announced as the winners. More talent was also evident at Sonnedou and Wag-‘n-Bietjie, achieving second and third place in the women’s residence division respectively.

In the division for men’s residences, Vishuis was in second place and Villa Bravado in third place.

This year’s theme for the 2014 McDonald’s Stagedoor Finals was ‘Aint nobody got time for that’. The packed Odeion and Kovsie Church were more than enough evidence that everybody has time for singing. Tonderai Chiyindiko, Senior Officer at Arts and Culture: Student Life and Leadership, said that Stagedoor is a perfect example of the diversity of our cultural expression on campus.

Stagedoor is a fun-filled music-theatre competition between campus and city residences where students compete earlier on in the week in rotation rounds, before six to seven residences go through to the finals where they compete for the first place.

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