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Water footprint important but misunderstood indicator
Water footprinting is the future of water conservation

The Water Footprint (WF) of a product, process or person provides an indication of how much fresh water is used, both direct and indirect, to produce a product, drive the process or lead a lifestyle. Although it is a very important indicator it is often misunderstood. Popular media contribute to this misunderstanding as they often use the WF to illustrate the large quantities of water used to produce a product without explaining what the footprint actually means.  

An example is a single kilogram of beef that has an average global WF 15 415 litres. This indeed sounds scary, but when one places it in context, the total WF includes 14 414 litres green water, 550 litres blue water and 451 litres grey water. Green water is the evapotranspiration of precipitation (rain), blue water is the fresh water from dams, rivers and underground sources, while grey water is the amount of fresh water required to dilute polluted water to acceptable levels.

According to Frikkie Maré, a lecturer at the Department of Agricultural Economics at the University of the Free State (UFS), the WF concept provides a new look at water conservation and sustainability. “Although the WF is not an indicator of sustainable water use, it is a useful tool to calculate total water demand and is used in the estimation of sustainability. Traditionally, water conservation was focused on the direct water use of individuals (time taken to shower, leaking taps etc.), but the WF now provides a tool to focus attention on total water demand.”

The Water Footprint Network assists individuals with this new trajectory on the water conservation front with the personal water footprint calculator that allows individuals globally to determine their personal water demand through their direct and indirect water usage. Maré believes this can cause the necessary paradigm shift in the aqua status quo by creating awareness among consumers on their total water demand.

With Water Week underway from 17-23 March 2018, UFS students and staff members are urged to make use of the personal water footprint calculator in order to become aware of the real importance of fresh water in our everyday lives.

News Archive

Prof. Magda Fourie leaves the UFS
2007-08-01

Prof. Magda Fourie, Vice-Rector Academic Planning at the University of the Free State (UFS), has resigned from her position and has been appointed as Vice-Rector: Learning at the University of Stellenbosch (US) as from 1 October 2007.

She has been appointed in the vacant position of Prof. Russel Botman, who was appointed as Rector and Vice-Chancellor of the US at the end of 2006.

Prof. Fourie started her career at the UFS in 1998 as researcher in higher education and was later promoted to Director of the Centre for Higher Education Studies (CHESD).

She was appointed on 1 January 2004 as Vice-Rector: Academic Planning and is responsible for among others strategic planning (including strategic planning for the two satellite campuses of the UFS), academic planning (including programme planning and evaluation, institutional quality assurance, enrolment planning, research planning, community service, etc.), regional co-operation and academic development for students.

Media release
Issued by: Lacea Loader
Assistant Director: Media Liaison
Tel: 051 401 2584
Cell: 083 645 2454
E-mail: loaderl.stg@ufs.ac.za
31 July 2007

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