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19 March 2019 | Story Leonie Bolleurs | Photo Leonie Bolleurs
Ergonomics
Martie Bitzer, senior lecturer at the UFS Department of Architecture, says an architect envisions how the user will live in a space and designs accordingly.

“Design is not just what it looks like and feels like. Design is how it works.” – Steve Jobs

Whether at work or at home, scientists have found a way to “comfortably” carry out tasks. According to Martie Bitzer, senior lecturer at the University of the Free State’s Department of Architecture, we all experience discomfort due to the effects of repetitive actions in a day – whether in daily tasks of necessity like washing the dishes or hours spent at work behind a desk or a countertop. “The word ‘ergonomics’ is the key to ease this discomfort!,” she said.

Martie believes that a space needs not only to look beautiful but that it must be practical as well. 

“The specific dimensions of the human body should serve as the designer’s ‘measure’ for the height of your kitchen counter or the angle of your computer screen,” says Martie.

She continues: “In architecture, ergonomics is always the starting point for design. The architect envisions how the user will live in a space and designs accordingly. Ergonomics touches all aspects of a person’s life in a building – from the distance you walk in your kitchen while cooking to the impact of the height of a specific space. It is working at best when you live fluently in a space, unaware of obstacles and challenges. The human body’s capabilities and limitations are at the heart of the responsible designer’s task to improve the quality of life in a building.”

In a world where we are daily more aware of how we engage with our surroundings, good design matters!



News Archive

Prof. Maryke Labuschagne named as best agriculturist
2008-11-27

 
 Prof. Maryke Labuschagne, head of the Plant Breeding Division in the Department of Plant Sciences at the University of the Free State (UFS), was recently named best agriculturist by the Agricultural Writers SA, Old Mutual, Mutual & Federal and Nedbank during a prize-giving ceremony held in Stellenbosch. This year she also received an award and R30 000 prize-money from the Association for Cereal Science and Technology SA (CST-SA) for research and development, as well as a trophy and R100 000 prize-money from the National Science and Technology Forum (NSTF) for research capacity building over the past ten years. Here she is with Mr Alfonso Visser (left), a crop farmer from Hartswater on the Vaalharts irrigation scheme in the Northern Cape, who was named South Africa's farmer of the year, and Mr Marlon de Jager (right) from Aberdeen in the Eastern Cape, who was named national emerging farmer of the year.
Photo: Landbouweekblad
 

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