Latest News Archive

Please select Category, Year, and then Month to display items
Previous Archive
06 March 2020 | Story Igno van Niekerk | Photo Igno van Niekerk
 Gert Marais looking at pecan leave_
Dr Gert Marais says the UFS is helping to ensure that the pecan industry not only survives but thrives.

“When opportunity knocks, you must jump. The more opportunity knocks, the more you should jump.” 

Look closely, and you will notice the rise in pecan-nut plantations as you travel through South Africa. Do not be surprised if you find that the UFS’s pecan-nut project – steered by Dr Gert Marais, Senior Lecturer in the Department of Plant Sciences – is associated with those pecans.

Main exporter
In an ever expanding and interconnected global economy, South Africa has joined the USA as main exporters of pecan nuts to China. We have several advantages; our seasons differ from that of the USA, and we have the benefit that we are harvesting and exporting pecan nuts at the time when they are most popular at Chinese festivals and events.

Although it takes a long time to grow pecan trees (seven to eight years before they start producing), the long wait has extensive benefits. Dr Marias explains: “Unlike other crops, you do not have to prepare the soil and plant new crops annually. Rather than re-investing, you only need to do proper maintenance. Once planted, the pecan trees can produce for generations to come. And the UFS is involved in ensuring that the pecan industry not only survives but thrives.”

Empowering farmers
As the pecan industry in South Africa grows, new challenges are identified. Some trees suffer from a condition called overall decline, others from scab, and some others are infested by combinations of fungi not found in other countries. Dr Marais and his team have filed several ‘first reports’ of combinations between pecans and pathogens, leading to opportunities for MSc research projects and making a difference in the industry.

Dr Marais undertakes six field trips per year to visit all the production areas in South Africa, share information at farmer’s days, arrange courses to ensure best practices with regard to pecan cultivation; students also use these visits to collect samples for their research. Due to the systemic collaboration between the private sector and the university, farmers are empowered to manage their pecan crops better, the university benefits from cutting-edge research, and South Africa becomes a stronger player in the international economy.

Opportunity is knocking. And the UFS is jumping.

News Archive

Prof. Martha Nussbaum visits Kovsies
2012-12-27

Prof. Martha Nussbaum
Photo: Sonia Small
10 December 2012

The UFS community was privileged to gain insight into the brilliant mind of renowned philosopher Prof. Martha Nussbaum when she visited the Bloemfontein Campus.

Prof. Nussbaum, considered by some as one of the foremost living philosophers on the world stage, spent a week at the university interacting with staff, students and visitors from South Africa and abroad. The visit attracted huge interest, with people traveling from other parts of South Africa to hear Prof. Nussbaum speaking at public events held on the campus. International visitors attending the conference “Engaging the Other: Breaking Intergenerational Cycles of Repetition”on campus and scholars taking part in the Southern African Young Scientists Summer Program, also attended events.

Prof. Nussbaum’s first public event was on 6 December 2012 when the university honoured her with an honorary doctorate. She received a D. Litt degree for her intellectual and public contribution to human development. On 7 December 2012, she delivered a lecture on “Creating capabilities, the human development approach”. She also delivered a keynote address on the Political Role of the Arts as part of the conference on “Engaging the Other: Breaking Intergenerational Cycles of Repetition”.
 

We use cookies to make interactions with our websites and services easy and meaningful. To better understand how they are used, read more about the UFS cookie policy. By continuing to use this site you are giving us your consent to do this.

Accept