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18 February 2019 | Story Leonie Bolleurs | Photo HO de Waal
Ground spiny Cactus pear
Shredded, sun-dried, and coarsely ground spiny cactus pear (Opuntia ficus-indica and O. engelmannii), ready to be included in balanced diets for ruminant livestock (cattle, sheep, goats) and wild antelopes.

Prof HO de Waal, researcher in the Department of Animal, Wildlife and Grassland Sciences at the University of the Free State (UFS), has developed a standard procedure for the processing of spiny cactus pear (Opuntia spp.) into livestock fodder. This will ultimately assist in the management of massive infestations of spiny cactus pear and help to convert underutilised farmland back to natural grazing land.

In addition to applying biological control agents, mechanical control is used to harvest alien spiny cactus pear, and the large volume of material is processed as livestock feed.

 

Introduced to South Africa

 

Three hundred years ago, seafarers visiting the Cape of Good Hope introduced the well-known invading alien spiny cactus pear to South Africa. These were later transported inland and by the 1950s about one million ha of South Africa had been invaded by the alien cacti.

Some regions in the Eastern Cape have been taken over by dense, impenetrable thickets of these cacti. Invasive alien plants (IAPs) such as cacti pose a direct threat to, among others, South Africa’s water security and productive use of land.

A range of methods is used to control IAPs, including mechanical, chemical, biological, and integrated control methods.

A control programme must include the three phases of initial control to drastically reduce the existing population; follow-up control of seedlings, root suckers, and coppice growth; and maintenance control on an annual basis to sustain low alien plant numbers.

 

Processing spiny cactus pears

 

According to Prof De Waal, the harvesting and processing of the spiny cactus pear is fairly simple. Although it requires a good measure of physical strength, perseverance, and the necessary protective clothing, the cacti can be processed by harvesting the plants; shredding the cladodes through a cladode cutter; then drying them in the sun, and lastly grinding it in a hammer mill. “The long spines are degraded mechanically by grinding the sun-dried cladode strips in a hammer mill before including it in balanced livestock diets,” said Prof De Waal.

Infestations will be opened, reclaimed, rehabilitated and the natural pastures (veld) allowed to revert back to grazing for livestock.

The National Resource Management Programme (NRM)P) will be approached for official support in clearing and rehabilitating massive areas of infestation by alien spiny cactus pear in the Eastern Cape. Such financial support will be an investment in reducing the infestation by invaders and the rehabilitation and sustainable use of natural resources in South Africa.

News Archive

UFS law alumni presents gala dinner
2004-11-05

The Law Alumni of the University of the Free State (UFS) will present a gala dinner on Wednesday 17 November 2004 in honor of the Appeal Court and the Free State Supreme Court.

According to the chairperson of the Law Alumni, Mr Nico Botha, the function will be attended by more than 200 guests from across the country. The main speaker is Mr Pius Langa, acting Chief Justice.

“Through the years the Faculty of Law at the UFS has produced students who have made their mark – not only in the law profession – but also in the trade and industry. In the same sense there are former Kovsies who have even advanced to the Appeal Court and who have produced leading sentences which have contributed to the development of the common law,” said Prof Johan Henning, Dean of the Faculty.

According to Prof Henning the Faculty of Law aims to present students with practical education. To bring this about, close links are maintained with members of the judicial bench and other practitioners – some of whom have been appointed as honorary or extraordinary professors. These professors are obliged to present lectures from time to time and act as a promotor or moderator for postgraduate students.

“It is a priviledge for this Faculty to be involved with the dinner, which forms part of the UFS’s centenary celebrations. The dinner is presented in honor of all members of the different judicial benches – whether they are former Kovsies or not,” said Prof Henning.

Media release
Issued by: Lacea Loader
Media Representative
Tel: (051) 401-2584
Cell: 083 645 2454
E-mail: loaderl.stg@mail.uovs.ac.za
5 November 2004

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