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08 March 2018 Photo Johan Roux
UFS acquires 100 shares in clinical research organisation FARMOVS-PAREXEL
Representatives from the UFS and FARMOVS attended the contracting signing. From left are FARMOVS Managing Director, Mr Chris Sutherland, FARMOVS Associate Director, Mr HB Theron,UFS Rector and Vice-Chancellor, Prof Francis Petersen, Dr Michelle Middle and Dr Glen Taylor.

The University of the Free State (UFS) has acquired 100% shares in PAREXEL’s Bloemfontein-based clinical research business, FARMOVS-PAREXEL, on 7 March 2018.

Rector and Vice-Chancellor, Prof Francis Petersen, and a team consisting of members from the university’s senior leadership group concluded a deal with PAREXEL International, the world’s innovator of biopharmaceutical research services, to acquire 100% shares in PAREXEL’s locally-based clinical research business, FARMOVS-PAREXEL.
 
Through the acquisition of FARMOVS, the UFS will own the largest Phase 1 clinical research business in South Africa.

FARMOVS conducts important clinical research for the global pharmaceutical industry that enables marketing of affordable generic drugs in South Africa and elsewhere in the world. FARMOVS also supports the development of important new medicines for a variety of diseases and illnesses.
 
During the signing of the sale agreement this week, Prof Petersen said that he greatly appreciates the spirit in which this deal was carried out. “FARMOVS is an excellent state-of-the-art clinical research facility. This is an exciting new venture for the university. I am extremely proud of what we have achieved, and am especially thankful to the FARMOVS management team for their cooperation as well as taking the FARMOVS staff through the process with enthusiasm,” he said.
 
FARMOVS is located on the UFS Bloemfontein Campus. It consists of 148 full-time employees, who are highly skilled and experienced, as is the management team who will remain intact under the leadership of Managing Director, Mr Chris Sutherland. 

It is Prof Petersen’s vision that the UFS will become actively involved in the South African National Clinical Research Capacity Building Initiative with FARMOVS becoming a Clinical Research Centre of Excellence. “This is something new for the UFS, the challenge now is to expand with more of an industry impact,” said Prof Petersen. 
The business will be known as FARMOVS from now on. 

More about FARMOVS:

FARMOVS (Pty) Ltd, (formerly known as FARMOVS-PAREXEL Pty Ltd) is a clinical research company located on the campus of the UFS. It was established in 1974 by the Department of Pharmacology. In 2000, the UFS sold 70% shares to PAREXEL International, a global clinical  research organisation. Under PAREXEL’s ownership and investment, FARMOVS developed into a world-class clinical research facility which is on par with the best in the world. Today, FARMOVS has conducted >3 000 clinical studies. It has the only Good Laboratory Practice (GLP) accredited bioanalytical laboratory in South Africa, and is the largest Phase 1 clinical research company in the country. While continuing its focus on the testing of generic drugs, going forward FARMOVS will support clinical research in different patient populations in partnership with the Faculty of Health Sciences at the UFS.  



 

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News Archive

Inaugural lecture: World on verge of agricultural revolution
2008-05-19

A changing economic climate and new technology will see to a number of interesting changes in the livestock industry in the next few years. This is according to Prof. Frikkie Neser of the Department of Animal and Wildlife and Grassland Sciences, who delivered his inaugural lecture at the UFS on the subject: “The quest for a superior animal”.

Prof. Neser focused on the future of animal breeding in the next few decades.

He said the world, but especially South Africa, stand on the verge of a revolution in the agriculture sector. The whole production scenario will probably change. The high fuel and food prices are the two biggest factors that will play a role.

“Increasing fuel prices opened the door for the production of bio-fuel. The fuel industry is in direct competition with humans and the livestock industry for the same resource that result in unbelievable high prices for maize, sunflower and soya. These prices can further increase with the worldwide shortage of food,” he said.

More profitable breeds could take the place of existing breeds because of the big increase in input costs, he said. “Selection for more effective, and not maximum production, will became more important.

“There are also indications of pressure on feed lots. If this industry downsizes, it could lead to a total turnaround in the beef industry. The feed lots prefer a later maturing animal that can put on a lot of weight before fat is laid down. If this industry declines, early maturing breeds and some of the synthetic breeds, as well as crossbreeding with early maturing breeds, will play a more prominent role in the meat industry.

“This will also lead to a decline in the total number of animals in order to prevent overgrazing. This can result in an increase in imports from neighbouring countries and especially Brazil, where production costs are much lower.

“One way to increase the profitability of meat production is to utilise niche markets. There is world-wide a shift to more natural products. The demand for grass-fed beef drastically increased. According to research it is healthier than meat from feed lots and usually free of hormones and antibiotics. If factors such as traceability are put in place, this could be a very profitable niche mark for the South African meat industry,” he said.

Prof. Neser also said: “In order for breeding societies to survive they need to increase the number of members and the animals that are being registered. This they do by replacing the word stud with recorded animals. Hereby they open the door for excellent commercial animals to become part of the seed-stock industry. Another benefit is that especially in the smaller breeds more information becomes available, resulting in more accurate breeding values.”

Prof. Frikkie Neser.

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