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28 December 2020 | Story Xolisa Mnukwa | Photo Supplied
Simple stories band members - CJ van Wyk, Naledi Mohapi, and Samuel Akach

The Simple Stories band, consisting of three members – CJ van Wyk, Samuel Akach, and Naledi Mohapi – is enthusiastic about their love of music and serving the world through their melodies of hope.

The band reflected on their study careers at the University of the Free State (UFS), describing it as an amazing experience. “We really made sure that we took advantage of the opportunities presented to us by the university.” 
They described the cultural offering at the UFS as the highlight of their varsity careers, with Mohapi’s inclusion in the Vishuis Ser team helping the team to beat Veritas in the competition for the first time in years.

Akach and Van Wyk were also no strangers to victory, as they were both part of the Veritas team that won the National Serenade competition. 

Akach, a former House Kagiso’s Residence Committee member for Culture, was a well-known soccer player on the UFS Bloemfontein Campus. Van Wyk played first-team hockey and was involved in a number of theatre productions, in addition to being a dedicated Accounting student with a rigorous study programme.

“Our biggest achievements and most memorable moments are all linked to becoming Simple Stories and being recognised by the university for the quality of our work,” remarked Van Wyk.

“Music serves as our escape from the harsh realities of the world that we live in today. Today’s youth look at music, and the entertainment industry as a whole, as a form of education and a means of expression, and through this we are able to serve the world as all musicians do – through music,” Van Wyk added.

The band said they are honoured and grateful for the opportunities presented to them as musicians and are blessed to travel the country to spread messages of hope to the South African population. 

News Archive

Three UFS researchers attend cactus pear congress
2017-05-05

Description: Dr de Wit Cactus pear 2 Tags: Dr de Wit Cactus pear 2

Dr Maryna de Wit, one of the
UFS delegation team was appointed
coordinator for Agro-Processing
and Post-Harvest Technology during
the congress

Description: Dr du Toit Cactus Pear 2 Tags: Dr du Toit Cactus Pear 2

Dr Alba du Toit, also one of the members
of the UFS delegation during the
congress at the University of Chile
in Santiago, Chile.
Photos: Supplied





Dr Alba du Toit, a junior lecturer in Consumer Science at the University of the Free State (UFS), presented her research at the recent IX International Congress on Cactus Pear and Cochineal at the University of Chile in Santiago, Chile. The congress was themed, “CAM Crops for a Hotter and Drier World”.

Dr Du Toit, Prof HO de Waal and Dr Maryna de Wit, from the Faculty of Natural and Agricultural Sciences at UFS, attended the five-day conference held between 26 and 30 March 2017.

Congress a platform for networking
The congress, held every three years since 1993, gathers cactus pear researchers, growers and processing managers from Europe, the Americas, Asia and Africa to review current research trends by networking to form new collaborations that could lead to increased efficiency and shared knowledge. They also present new findings and plan for future research.

Great achievements for researchers
Dr Du Toit said: “My research on cactus pears focused on the utilisation of the slimy substance found in the cactus cladodes as a functional ingredient in innovative nutraceutical food products”. Functional foods are foods that promote health or prevent disease through adding or omitting specific ingredients. She also received the International Society of Horticultural Science award for best student oral presentation.

Dr De Wit also presented her research and was appointed coordinator for Agro-Processing and Post-Harvest Technology at the congress.

Dr Herman Fouché, Affiliated Researcher at the Department of Soil-, Crop- and Climate Sciences at UFS, developed “kuilmoes”, a type of silage from pulped cactus pear fruit, mixed with lucerne, in collaboration with Prof de Waal, which was also presented.at the congress.

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