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28 December 2020 | Story Ruan Bruwer | Photo Supplied
Karla Pretorius Gsport Awards
Flying the Kovsie flag high: Kesa Molotsane, Raynard van Tonder, Karla Pretorius, and Sikholiwe Mdletshe.

While there hasn’t been any student sporting action since the end of March, this didn’t prevent a couple of Kovsies from making the news.  

Three former Kovsie sports stars, Kesa Molotsane, Raynard van Tonder, and Karla Pretorius, as well as current student, Sikholiwe Mdletshe, received recognition. 

At the Gsport Awards (for South African females in sport), Pretorius won the Global Woman in Sport trophy thanks to her stellar 2019 performance for which she was named the Player of the Tournament at the Netball World Cup. 

Getting credit for hard work 

“I see the award as a reward for your efforts and sacrifices. I am grateful for the wonderful platform that Gsport provides women,” said Pretorius.  

The athlete, Molotsane, is one of the digital education publication Inside Education’s 100 South African shining stars. Seven individuals were recognised in the sports and recreation category for contributing to their communities through excellence in their career fields. 

“This award is not just for me, but for the community that I’m impacting. I want to continue making a change in the society through my athletics career.” 

Van Tonder won the category Four-Day Domestic Player of the Year at the Knights cricket awards function. He finished the competition as the leading run-scorer with an average of 70.25.  

“It was a very big honour to receive the credit for your hard work. It wouldn’t have been possible without the incredible support of my Knights teammates and the great work of our coaching staff.” 

Mdletshe, captain of the South African U21 netball team in 2019 and 2020, feature among the newspaper Mail & Guardian’s 200 young South Africans. She is one of six winners in the sports category. “I see this as an opportunity to keep learning, growing, and using what I have to make the changes that we as young individuals want to see. The change we want to see starts with us.”

News Archive

Three UFS researchers attend cactus pear congress
2017-05-05

Description: Dr de Wit Cactus pear 2 Tags: Dr de Wit Cactus pear 2

Dr Maryna de Wit, one of the
UFS delegation team was appointed
coordinator for Agro-Processing
and Post-Harvest Technology during
the congress

Description: Dr du Toit Cactus Pear 2 Tags: Dr du Toit Cactus Pear 2

Dr Alba du Toit, also one of the members
of the UFS delegation during the
congress at the University of Chile
in Santiago, Chile.
Photos: Supplied





Dr Alba du Toit, a junior lecturer in Consumer Science at the University of the Free State (UFS), presented her research at the recent IX International Congress on Cactus Pear and Cochineal at the University of Chile in Santiago, Chile. The congress was themed, “CAM Crops for a Hotter and Drier World”.

Dr Du Toit, Prof HO de Waal and Dr Maryna de Wit, from the Faculty of Natural and Agricultural Sciences at UFS, attended the five-day conference held between 26 and 30 March 2017.

Congress a platform for networking
The congress, held every three years since 1993, gathers cactus pear researchers, growers and processing managers from Europe, the Americas, Asia and Africa to review current research trends by networking to form new collaborations that could lead to increased efficiency and shared knowledge. They also present new findings and plan for future research.

Great achievements for researchers
Dr Du Toit said: “My research on cactus pears focused on the utilisation of the slimy substance found in the cactus cladodes as a functional ingredient in innovative nutraceutical food products”. Functional foods are foods that promote health or prevent disease through adding or omitting specific ingredients. She also received the International Society of Horticultural Science award for best student oral presentation.

Dr De Wit also presented her research and was appointed coordinator for Agro-Processing and Post-Harvest Technology at the congress.

Dr Herman Fouché, Affiliated Researcher at the Department of Soil-, Crop- and Climate Sciences at UFS, developed “kuilmoes”, a type of silage from pulped cactus pear fruit, mixed with lucerne, in collaboration with Prof de Waal, which was also presented.at the congress.

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