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15 February 2021 | Story Dr Cindé Greyling | Photo Charl Devenish
Quick and easy access to several health-care services under one roof. From the left, are Sister Sarien de Necker, Dr Arina Meyer, Dr Gerhard Jansen, Dr Elna Kleyn, and Sister Florence Maleho.


The University of the Free State Health Practice has been serving the UFS community for decades. Conveniently located on our Bloemfontein Campus, it offers quick and easy access to several health-care services under one roof. There is no need to struggle with your health or postpone check-ups – simply visit our UFS Health Practice for a pleasant experience. Our clientele ranges from UFS top management to staff/students with limited resources.

Several services and payment options

Over and above the general practitioner services, the physicians specialise in family health, travel medicine, and sport and exercise medicine. The practice also performs minor surgeries, treat non-sports related injuries, provide female health (PAP smears, contraception, etc.), and all blood tests. In addition, travellers can obtain vaccinations, and insurance policy examinations are also done. You can also get primary health care, physiotherapy, and biokinetic rehabilitation as part of the range of medical services offered at the UFS Health Practice. 

An appointment system limits the waiting time and walk-in emergencies are dealt with as needed. While the practice claims from medicals aids, UFS staff members have the option to deduct visiting costs from their salaries should their benefits be depleted. Non-medical aid patients can settle accounts by cash, card, or EFT. Students can also use their student accounts for doctor and physiotherapy visits within a capped amount. 

Convenient health care

The UFS Health Practice is open from Monday to Friday from 08:00 until 16:30, and mostly keep to its 15-minute consultation schedule, unless an emergency arises. Due to the unique setup, it can accommodate staff and student schedules, and the broader community is also welcome to make use of its services.

Dr Gerhard Jansen says quite a few staff members and their families are already visiting the practice, and they would love for more UFS employees to pay them a visit. “We are dedicated to our patients’ care and do regular follow-up calls to check on our patients’ health. When needed, we refer our patients for specialist care.”

For more information or to schedule an appointment, please:  
call: 051 401 2603/2530

News Archive

Childhood obesity should be curbed early
2017-03-15

Description: Child obesity Tags: Child obesity

Serious intervention by parents is required to deal
with childhood obesity. Prof Louise van den Berg and
a group of final-year PhD students worked on a study
about the prevalence of obesity in six-year-olds in
South Africa.
Photo: Supplied

If your child is overweight when they start school at the age of six, unless you do something about it at that point, the indications are they are going to be overweight teenagers and obese adults. This is according to University of the Free State’s Prof Louise van den Berg.

Evidence has shown that overweight children and teenagers have a greater risk of developing lifestyle diseases such as type 2 diabetes, hypertension and cardiovascular disease later in life, and dying prematurely.

Obesity is a global pandemic rapidly spreading among adults and children, in developed and developing countries alike.

Dr Van den Berg worked with Keagan Di Ascenzo, Maryke Ferreira, Monja-Marie Kok, Anneke Lauwrens, all PhD students with the Department of Nutrition and Dietetics, to conduct the study. Their research found that children who are overweight by the time they turn six should be screened for weight problems.

Why six-year-olds?
Children who are overweight between the ages of two and five are five times more likely to be overweight when they are 12. There are two periods in a normal life cycle when the body makes new fat cells. The first is in the uterus and the second is around the age of six. The second phase lasts from the age of six to puberty.

The study assessed the prevalence of obesity in six-year-olds as part of a campaign in South Africa to raise awareness of the problem among parents and educators.

A total of 99 children were chosen from seven schools in Mangaung, the capital city of Free State. The schools were chosen from quintile four and five schools, which when measured by their own resources and economic circumstances, are well resourced and serve largely middle-class and wealthy communities.

The children’s weight, height and waist circumference were measured and used to calculate a body mass index score and waist-to-height ratio. Both these figures are good predictors for future lifestyle disease risks such as type 2 diabetes, hypertension and cardiovascular disease. A person with a good waist-to-height ratio can wrap a piece of string equal to their height around their waist at least twice.

When the children had a higher body mass index, they also had an increased waist to height ratio. The study found one in four children from the schools surveyed were overweight when they started primary school.

Nipping the fat in the bud
Although there are many factors that play a role in preventing childhood obesity, parents’ perceptions of their children’s weight play an important role. A recent study found that more than 50% of parents underestimate the weight of their obese children. These parents remain unaware of the risks their children face and are not motivated to take any action.

At least half of the parents whose children are overweight struggle to recognise their children’s weight problems fearing that they will be labelled or stigmatised. By the time they turn six overweight children should be referred to dieticians and nutritionists who are qualified to guide their parents in getting them to eat well and be more physically active at pre-primary and primary school.

The high prevalence of weight problems among six-year-olds found in this study is an urgent call to healthcare professionals to step up and empower parents, educators and children with the necessary skills for healthy dietary practices and adequate physical activity.

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