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19 January 2021 | Story Leonie Bolleurs | Photo Unsplash
The second annual International Scholarship and Mobility Fair offered both UFS staff and students the opportunity to ask questions and get answers right away, with links to detailed information.

The Office for International Affairs hosted its annual International Scholarship and Mobility Fair on 3 and 4 November 2020. This is the second annual mobility fair and the first time that it was hosted in virtual format on Blackboard Collaborative. The event showcased study-abroad opportunities for all registered students and staff. 

Staff too can enrol for studies abroad

In the mobility and exchange programme session, the UFS international partner universities presented study, teaching, and training opportunities available to students and staff on their campuses. Staff have also learnt that they can enrol for exchange programmes at any of more than 60 international universities to teach, conduct research, or collaborate to enhance their professional development.

Another session promoted scholarship opportunities for postgraduate students who would like to study abroad full- or part-time. The last session promoted research-related study opportunities such as PhD, fellowships, and academically associated opportunities. Postgraduate students have learnt about joint degrees at master’s and doctoral level, which allows them to register at the UFS and another university abroad.

Student support through scholarships 

The sessions aimed to attract and also support talented students with a scholarship – despite the current pandemic.


Participants liked that it was easily accessible and that they could ask questions and get answers right away, with links to detailed information. 

To view these sessions, please visit the UFS international webpage on the following link:

News Archive

UFS presents short course on dairy
2010-05-02

The University of the Free State (UFS) will present a one-day short course titled “Adding value to milk and milk products” in the Board Room in the Agriculture Building on the Main Campus in Bloemfontein on Wednesday, 19 May 2010, from 08:15 to 17:00. The cost per person is R950,00 and it includes refreshments, lunch, practical experience and course material. The course will be presented by Prof. Celia Hugo and Dr Maryna de Wit of the UFS.

The after the course the attendants will be able to produce cheese, cottage cheese, feta cheese, maas (Amazi) and yoghurt. In South Africa milk is produced on a large scale.  With the basic knowledge anybody is able to add value to this product by further processing of the milk.

For registration contact Anita at 0836698435 or vwsdairy@ufs.ac.za. Please note that registration closes on 7 May 2010. For more information on the course contact Celia at 0514012692 or hugocj@ufs.ac.za or Maryna at 0514013261 or dewitm@ufs.ac.za.

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