The analytical lab is situated in the Microbiology and Biochemistry building and has served the university community and the general public’s analysis needs for many years.

We try to offer a service custom-made to your needs using High-Performance Liquid Chromatography (HPLC), Liquid Chromatography with tandem mass spectrometry (LC-MS-MS), Gas Chromatography (GC), and Gas Chromatography–mass spectrometry (GC-MS). To that end, we are open to offering a once-off analysis or forming part of your research project over long periods.

We invite you to come to talk to us about your analysis needs.

LCMSMS A

Dr Gabre Kemp

Dr Gabré Kemp

Senior Researcher

KempG@ufs.ac.za
+ 27 51 401 7464



Even though we can offer a custom-made analysis for your samples, we specialise in:

  • Ethanol, Methanol, and Acetaldehyde from fermented liquors
  • Volatile fatty acids (C2-C8) from aqueous media
  • Fatty acid composition of vegetable/nut oils
  • Plant sterols from serum/milk
  • Mono/Disaccharides: Glucose, Fructose, Galactose, Sucrose, Lactose, etc.
  • Non-volatile organic acids: Lactic, Tartaric, Citric, etc.
  • Qualitative analysis of water (drinking, surface, and sewerage) samples for organic contaminants (pesticides, pharmaceuticals, drugs of abuse, etc.) using high-resolution LC-MS-MS.
  • Quantitative analysis of these organic contaminants in water

Please get in touch with Dr Gabré Kemp for more information.

GC

LCMSMS B

GCMS



BLOEMFONTEIN CAMPUS FACULTY CONTACT

Elfrieda van den Berg (Marketing Manager)
T: +27 51 401 2531
E:vdberge@ufs.ac.za

QWAQWA CAMPUS FACULTY CONTACT

Dilahlwane Mohono (Faculty Officer)
T: +27 58 718 5284
E:naturalscienceqq@ufs.ac.za

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