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27 December 2019
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Story Dr Cindé Greyling
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Photo Supplied
KovsieInnovation at the UFS is bridging the gap between industry and academics with a powerful force. For too long, research remained an academic pursuit, with many innovative ideas stuck between the pages of a thesis – only to come alive during exclusive, short-lived conference proceeds.
KovsieInnovation
Recently, Gerard Verhoef, Director in the Directorate: Research Development (DRD), and his team from KovsieInnovation finalised their Innovation and Commercialisation Strategy in order to create a structured pathway for good ideas. The primary objective of KovsieInnovation – the UFS Innovation and Entrepreneurship Office – is to achieve sustainable growth in third-stream income from innovative research activities stemming from the UFS. “Potential successful ideas must be feasible, viable, and sustainable, and we formulated an eight-step plan to facilitate this,” Verhoef explains. Ultimately, the DRD wants to attract new and continuous research as a renowned academic knowledge partner that can foster, drive, and successfully commercialise innovative research activities; and in doing so, foster an entrepreneurial culture at the UFS.
Liquid Culture
One such success story is the development of Liquid Culture into a business of choice, supplying liquid yeast to breweries and bakeries. Christopher Rothmann and Dr Errol Cason are the driving forces behind this company that produces their sought-after and stable yeast product in the Department of Microbiology, Biochemistry and Food Biotechnology at the UFS. With world-class equipment and laboratories, they house one of the largest yeast-culture collections in the world.
Both Rothman and Dr Cason were home brewers for many years before starting to produce commercial batches. They believe it would not have been possible without the help of KovsieInnovation. This project was also one of the finalists in the National Entrepreneurship Intervarsity.
Christo Strydom Nutrition (CSN)
Another innovative way in which the UFS generates third-stream income via the DRD, is by partnering with already successful commercial products. One such example is the recent successful royalty agreement with CSN. With this transaction, the university unlocked its brand potential to the benefit of both the industry partner and the UFS. Quality assurance remains the key success factor for deals like this.
Qwaqwa Campus Got Talent show rocks
2014-08-07

The Happy Feet trio are from the left: Matshediso Senkhane, Andile Mbuli and Lebo Mokoena.
Our Qwaqwa Campus Health and Wellness Centre truly believes in the all-round wellbeing of all Kovsies – and that laughter is the best medicine.
This was evident when the centre hosted the first ever UFS Qwaqwa Campus Got Talent show. In the various elimination rounds, students and staff had to showcase their various talents.
Competing acts got the crowd jumping with a variety of singing and dancing acts, provided insight and wisdom through poetry and roaring laughter from the comedy.
A panel of judges selected the top 10 acts. These groups will compete for the ultimate crown later in September. One of the acts that had the crowd captivated was the modern dance trio called Happy Feet. This energetic student act amazed the audience with their superbly choreographed moves that left everyone shouting for more.
“The response of the crowd during the show and when the winners were announced proved just how much fun everybody had. We surely are talented on this campus,” said Industrial Psychology student Cebelihle Mtshali, who was one of the judges.