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06 May 2019 | Story Rulanzen Martin
Kovsie Advice

The mid-year exams are creeping closer. That means endless hours – or that is what it feels like – of studying, and coffee by the dozens. You are not alone; the academic advising team from the Centre for Teaching and Learning has created a Kovsie Advice to help you during the dark times. 

This edition of Kovsie Advice will help you keep your eye on the prize during this upcoming mid-year exam. 

You can find tips on how to prepare for the exams, how to deal with exam stress, and how to overcome failures. Also be on the lookout for faculty-specific information from your faculty’s Teaching and Learning Office. 

Be inspired to aim for more, and to realise your dreams. 

Enjoy reading! 

The Central Academic Advising Team

News Archive

UFS department assists with investigation of olive oil
2010-09-23

Carte Blanche Consumer

  • Olive Oil (Part 1) (Video)
    It's been called liquid gold and it's more than food to the people of the Mediterranean.
     
  • Olive Oil (Part 2) (Video)
    There are more than 30 varieties of olive growing in Italy alone and each yields a particular oil.
     
  • Olive Oil (Part 3) (Video)
    Why are South Africans supposed to settle for second best in a restaurant?
     
  • Olive Oil (Part 4) (Video)
    We expose some Johannesburg restaurants that fob off seed and other oil as pure unadulterated olive oil. 

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