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29 October 2019 | Story Xolisa Mnukwa
Exam read more
Once you have done all your exam preparation, it is imperative to make sure that you curb your stress levels as much as possible on the day that you have to write. The calmer you are, the better the outcome!

Final exam season has arrived at the University of the Free State (UFS), and we would like to share a few quick and easy tips you can follow to ensure that you make it through successfully!
Here’s how you can beat exams: 

Step 1: Make sure that you prepare well beforehand to give yourself enough time to study. Prepare a study schedule that fits your way of studying, and do not leave anything for the last minute. It is probably easier to thrive on last-minute studying, but often this way of partial study is not the best approach for exam prep. Prioritise your studying based on how many exams you have, how many pages you have to learn, and the days you have left to study. 

Step 2: Study and practise your work using previous exam papers. This will help you see and understand the format and formulation of possible questions, and can aid you in knowing what to expect, and help you practise and estimate how much time you should spend on answering each question.

Step 3: Eat healthy and use your study/friend groups as a stimulant. Make sure to stock up and energise yourself with a lot of water and nutritional study snacks to extend your concentration and commitment to studying. Avoid overeating and consuming rich, fatty foods that will make you feel tired and sleepy. Likewise, studying in groups can also help you get the answers you need and finish tasks faster. You may have questions that your friends have the answers to, as long as you effectively plan how much time you spend deliberating on a question.

Last but not least, make sure that you give yourself regulated study breaks between various chapters or topics, and let your brain take it all in!

Please find the official end-of-year exam timetable here.

News Archive

Internationally renowned mycologist visits the UFS
2012-05-23

 
Here are, from the left, front: Prof. Pedro Crous and Dr Marieka Gryzenhout (Department of Plant Sciences); at the back: Prof. Zakkie Pretorius (Department of Plant Sciences), Prof. Wijnand Swart (Cluster Director) and Prof. Gert Marais (Department of Plant Sciences).
Photo: Stephen Collett
23 May 2012

The Faculty of Natural and Agricultural Sciences and Strategic Academic Cluster 4 (Technologies for Sustainable Crop Industries in Semi-arid Regions) recently hosted Prof. Pedro Crous, Director of the Centraalbureau voor Schimmelcultures (CBS) in Utrecht, the Netherlands.

CBS is the institution which houses the largest collection of fungal cultures in the world and hosts several internationally renowned fungal systematists. 
 
Prof. Crous is one of the leading mycologists in the world and also one of the pioneers of the international fungal bar-coding movement. His work focuses primarily on plant pathogens of importance to a large number of diverse crops across the world. 
 
In his lecture, entitled “DNA bar-coding of fungal pathogens to enhance trade and food production”, he referred to constraints that face mankind’s quest for secure food sources and how DNA bar-coding can alleviate them. 

According to Prof. Wijnand Swart, Director of the Cluster, collaboration with Prof. Crous and his staff at CBS will hopefully lead to the establishment of a fungal systematics research platform in the Department of Plant Sciences that can provide funding for projects related to plant pathology. 

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