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09 December 2020 | Story Carli Kleynhans | Photo Supplied
Carli Kleynhans.

With the most gruelling year recorded in our entire lives, gradually coming to an end we remain hopeful and thankful that we have made it through. From the unexpected shock of going into lockdown, to the worry of having to use a blended approach to succeed in your academics and now finally settling into a new normal, we at the advising office bestow upon you the title of Kovsie champion…because that's exactly what you are!

One of our many champions, Carli Kleynhans, a 3rd (final) year student enrolled for BA Psychology and English shares how she survived…no, actually how she has thrived in 2020. 

• What was your biggest concern about your academics when you found out the country was going into lockdown?

My biggest concern about my academics as a final year student was whether the online learning and tests would provide the same in depth learning experiences that are necessary to build upon for future studies.

• What are some of the challenges you've experienced along the way?

Staying focused and trying not to procrastinate was a big challenge I had to conquer, especially trying to not be distracted by my family and my phone. How I survived and was able to thrive in 2020!

• What are some of the strategies you've used to ensure your academics don’t suffer? 

Time management was one of the most important strategies that I applied. For most of my classes, I was able to focus each week on a different module, by working and studying in advance I was able to keep up with my workload and still have the weekends to focus on myself, therefore creating designated time to work, study and also time to relax and read. 

• What support have you received from the institution that's helped you thus far? 
Most of my lecturers have provided needed support regarding our academics. The institution helped provide clarity with everything that was going on. 

• What do you think the UFS could have done differently to support student success? 
I think the UFS could have provided more resources for the final year students, especially considering we have to apply for further studies; online it was difficult to discern exactly what was necessary for the applications, whereas in class I feel more information would have been provided. 

• What has kept you motivated? 

Knowing it is my final year has helped to motivate me, as I have to use these grades to apply for further studies. I recently received recognition from Golden Key and this helped to further inspire me to work even harder at my academics.

• What advice do you have for your fellow Kovsies who are finding it difficult to keep going? 
Remember to make time for yourself, to look after yourself and your mental health, especially in these difficult times. Work in advance and keep to your personal academic calendar.

News Archive

Renowned writer for Africa Day
2012-05-08

 

Prof. Ngũgĩ wa Thiong'o
Photo: Daniel Anderson-UComm
8 May 2012


Profile of Professor Ngũgĩ wa Thiong'o (pdf format)

To commemorate Africa Day on 25 May 2012, we will be hosting one of the continent’s most renowned writers, Professor Ngũgĩ wa Thiong'o.

Prof. Ngũgĩ wa Thiong'o will deliver an Africa Day Lecture titled, “The Blackness of Black: Africa in the World Today”.

Prof. Ngũgĩ wa Thiong’o, who was born in Kenya, is currently a Distinguished Professor of English and Comparative Literature at the University of California, Irvine. He is the recipient of eight Honorary Doctorates and an Honorary Member of the American Academy of Arts and Letters. Famous works of Prof. Ngũgĩ wa Thiong'o include A grain of wheat, Weep not child, The river between, Secret lives and Petals of blood.

Africa Day marks the founding of the Organisation of Africa Unity (OAU) in 1963. Although the OAU underwent a name change in July 2002 to become the African Union (AU), 25 May still commemorated to symbolise Africa’s independence from foreign political control and affirms Africa’s quest for durable peace and unity.

  • Date: 25 May 2012
  • Venue: Odeion
  • Time: 18:00

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