Latest News Archive
Please select Category, Year, and then Month to display items
17 June 2020
|
Story Dr WP Wahl
The Division of Student Affairs (DSA) prioritises innovation to meet the challenges of food insecurity and malnutrition among students. To this end, several student volunteers and student governance structures are collaborating with the DSA on various initiatives.
During 2019, various conversations were held about the possibility of creating a health-promoting food environment at the UFS where students and staff are well informed and empowered to take appropriate action regarding their food and nutritional needs. These conversations resulted in an institutional strategy to address the food environment at the UFS. Student representatives serve on a technical committee that directs the implementation of this strategy. In this regard, several initiatives have already been launched.
Students from residences and other student communities have planted vegetable gardens on the Bloemfontein Campus with the assistance of KovsieACT and the Faculty of Natural and Agricultural Sciences. Students and staff are already harvesting and distributing vegetables to needy students every week. Measurements were put in place to continue this during the COVID-19 period. The following vegetables were planted: spinach, cabbage, beetroot, broccoli, cauliflower, and carrots.
Food parcels, donated by Tiger Brands and Gift of the Givers, are continuously handed out by DSA staff and student volunteers. In this regard, 540 food parcels have already been handed out on the Bloemfontein Campus during the COVID-19 period alone. During the same time, 117 students received food parcels on the Qwaqwa Campus. The innovation of this food parcel project rests on the fact that business, NPOs, UFS students, and DSA staff are collaborating to address food insecurity and malnutrition.
More collaborative initiatives will be implemented over the next 12 months. The DSA staff and students are already working with the Department of Dietetics and Consumer Sciences to create information packages about the preparation of low-budget nutritious meals.
Related article:
Vegetable tunnels established to continue the fight against food insecurity
Graduation excitement hits Qwaqwa
2016-05-06
More than 700 degrees, diplomas and certificates will be conferred to deserving Kovsies when the graduation season hits the Qwaqwa Campus on Friday 6 and Saturday 7 May 2016.
On Friday, Dr Mafu Rakometsi, the CEO of Umalusi, will address graduands from the Faculties of Education and of Natural and Agricultural Sciences. Umalusi is the Council for Quality Assurance in General and Further Education and Training.
The following day, Prof David Dickinson, a visiting academic, researcher and sociologist from the University of the Witwatersrand who is currently based on the Qwaqwa Campus, will speak to the graduands from the Faculties of the Humanities and of Economic and Management Sciences.
Among the degrees to be conferred will be five PhDs and seven Master’s degrees in the Faculty of Natural and Agricultural Sciences. One of the PhDs will be conferred posthumously