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17 June 2020 | Story Andre Damons | Photo Supplied
Food parcels
Annelize Visagie (Food Environment Office, with the black mask), Belinda Janeke (Career Services) and Angelo Mockie (Art, Culture and Dialogue Office) from the Division Student Affairs (DSA) busy preparing food parcels in the storeroom at the Thakaneng Bridge

Between 40 and 50 students from the University of the Free State (UFS) in Bloemfontein receive daily food parcels during the lockdown, thanks to the cooperation between the Food Environment Office at the UFS, Tiger Brands, and the Total Garage in Brandwag.

Annelize Visagie from the Division of Student Affairs (DSA), who is heading the Food Environment Office at the UFS, says just before the national lockdown started in March, they signed a Memorandum of Understanding (MOU) with Tiger Brands to sponsor 500 food parcels to students who do not have bursaries. This is part of the UFS strategic goal of improving student success and wellbeing. UFS staff is working hard to implement initiatives and obtain sponsorships – such as this one with Tiger Brands – as well as food donations to ensure that students do not go hungry.

“Then the lockdown happened. However, the project continued, with Tiger Brands still sponsoring food parcels. Students email me and I respond to those emails. We are also looking at including students from the South Campus in the project.”

“I deliver the food parcels to the Total Garage across from the campus, where students collect it. We give between 40 and 50 parcels every day and have helped 650 students thus far. These parcels cost Tiger Brands R80 000 a month. We also provide students with vegetables from vegetable tunnels on campus,” says Visagie.

Visagie says the cooperation between the outside companies, the UFS, and even staff and students who volunteer, is heart-warming to see especially during this time of crisis. So is the gratitude from the students. They are also in discussions with the humanitarian organisation Gift of the Givers to provide 200 food parcels to needy students from next month.

“We have a supply chain going on in the storeroom at the Thakaneng Bridge. It is great to see how staff members and students jumped in to help us pack the parcels. We have permits and more students want to help, but they can’t get onto campus at this time. We would not be able to do this without the help of Tiger Brands and the Total Garage.”  

The DSA Food Environment Office is also collaborating with senior management on the UFS Qwaqwa and South campuses to distribute food parcels on these two campuses.

News Archive

UFS-NSTF winners to make presentations
2008-07-21

Staff members of the University of the Free State (UFS) who are recent winners of two prestigious National Science and Technology Forum (NSTF) awards will make presentations at the CR Swart Building on the Main Campus in Bloemfontein on 31 July 2008.

Prof Maryke Labuschagne from the Department of Plant Sciences will present a paper on “The importance of training in agriculture in Africa”. She received an award for the development of research capacity over the last ten years. She is an expert in the field of plant breeding and food security in Africa and was rewarded for her outstanding contribution to the development and training of black researchers and students.

The recipients of the other award, Prof Jan van der Westhuizen from the Department of Chemistry and Prof Kenneth Swart from FARMOVS-PAREXEL, will present a paper on “Bio-analytical chemistry”. Both are members of a team that also includes Dr Susan Bonnet from the Chemistry Department and Prof Thinus van der Merwe from FARMOVS-PAREXEL, and which received the award for innovation and outstanding contribution to science, engineering and technology by either an individual or a team over the last ten years.

The presentations will start at 11:00.

Media Release
Issued by: Mangaliso Radebe
Assistant Director: Media Liaison
Tel: 051 401 2828
Cell: 078 460 3320
E-mail: radebemt.stg@ufs.ac.za  
21 July 2008

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