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Webinar: Intersection between science and entrepreneurship

16 November 2020 | Story Dr Nitha Ramnath

Read more Newsfeed Science Entrepreneurship webinar

In this webinar, Prof Brownhilder Neneh of the University of the Free State, and Christopher Rothmann, co-founder of LiquidCulture, discuss the intersection between the two fields of science and entrepreneurship, and entrepreneurship and the university curriculum from an interdisciplinary perspective. The webinar will provide insight into entrepreneurship at universities, particularly the UFS, advancing entrepreneurship development and entrepreneurship-related programmes that are student focused, and illustrate the critical role that entrepreneurship plays in the lives of students.

This webinar is part of a series of three webinars on Interdisciplinarity that is presented from November to December 2020 via Microsoft Teams for a duration of 45 minutes each. The webinar topics in the series explore the intersection between Neuroscience and Music, between Science and Entrepreneurship, and between Science and Visual Arts.

Date: Tuesday 24 November 2020

Topic: The intersection between science and entrepreneurship

Time: 13:00-13:45 (SAST)

RSVP: Alicia Pienaar, pienaaran1@ufs.ac.za by 23 November 2020

Platform: Microsoft Teams

Introduction and welcome

Prof Corli Witthuhn
Vice-Rector: Research at the University of the Free State

Presenters

Prof Brownhilder Neneh

Prof Neneh is Associate Professor and Academic Chair (HOD) in the Department of Business Management at the University of the Free State. She is an NRF-rated researcher in the field of entrepreneurship and small business development. Her research is primarily based in the field of entrepreneurship, where she looks at different aspects of a business venture – from business gestation activities to performance, growth, and exit. She also focuses on some niche areas in entrepreneurship, such as women and student entrepreneurship. She was a 2019 winner of the Emerald Literati Awards in the category Outstanding and Highly Commended papers.

Christopher Rothmann – Co-founder of LiquidCulture

Liquid Culture (LC) was started by Christopher Rothmann and Dr Errol Cason in the UFS Department of Microbial, Biochemical and Food Biotechnology in 2018. They produce yeast in its purest liquid form. LC is the only company in Africa to do so. Their yeast is mainly used by breweries for the fermentation of beer and they have since also branched out to the baking and distillery industries. Christopher was awarded the joint runner-up position in the Existing Tech Business category of the 2019 Entrepreneurship Intervarsity.

News Archive

Information day about crop production

2005-10-27

The Department of Soil, Crop en Climate Sciences at the University of the Free State (UFS) presented an information day about crop production at the Kenilworth experimental farm outside Bloemfontein.

Various research projects that are currently conducted at the farm were introduced and explained to guests. The day was attended by representatives from the Agricultural Research Council (ARC), Department of Agriculture, Omnia, Pannar, Senwes, Griekwaland Wes Koöp (GWK) and farmers from the commercial and developing agricultural sectors.

The experimental farm is mainly used for the training of graduate and post graduate students and for contract research. There are currently 2 Ph D's, 2 Master's studies and 1 research project for the Water Research Council (WRC) conducted at the farm.

The facility is equipped with a centre pivot irrigation system, lysimeter complex for the insitu studying of plant-soil water relations and an automatic weather station.

In his welcoming speech Prof Herman van Schalkwyk, Dean of the Faculty of Natural and Agricultural Sciences at the UFS said that in the past couple of years agricultural research in South Africa has deteriorated. He said that the Faculty wants to commit itself to uplift and advance research by means of the experimental farm. The Department of Soil, Crop en Climate Sciences aims to present regular sessions like this one at the experimental farm.

Photo: Stephen Collett

From left:
Prof Herman van Schalkwyk (Dean: Faculty of Natural and Agricultural Sciences at the UFS), Ms Keletso Seetseng (Master's student in Agriculture at the UFS), Dr Ezekiel Moraka (Vice-Rector: Student Affairs at the UFS) and Dr Leon van Rensburg (from the UFS Department of Soil, Crop en Climate Sciences). Me Seetseng works on two Canola field experiments and manages 216 plots of these experiments.

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