Latest News Archive

Please select Category, Year, and then Month to display items
Previous Archive
25 April 2022 Photo Jan van der Walt
Friends graduating
From the left are Eduan du Plessis (Bachelor of Commerce in Accounting and recipient of the SAIPA Prize for Best BCom third year student in Accounting), Johanco Viljoen (Bachelor of Science: Botany and Zoology), Louis van der Walt (Bachelor of Accounting), and Thinus Greyling (Bachelor of Commerce: Investment Management and Banking).

Seventeen years of friendship, with four degrees among them. This is what friends Eduan du Plessis, Johanco Viljoen, Louis van der Walt, and Thinus Greyling celebrated during the University of the Free State’s April graduation ceremony. The four friends – who started their academic careers together at Grey Pre-Primary in 2006 and matriculated at Grey College in 2018 – obtained qualifications during the graduation ceremonies of the faculties of Natural and Agricultural Sciences and Economic and Management Sciences.


News Archive

Student in Sustainable Agriculture honoured as leader in agriculture
2008-12-01

 
Mr JB van den Berg from Bothaville was this year firstly honoured as the Free State’s Young Farmer of the Year and recently he was also named the National Young Farmer of the Year. In 2004 Mr Van den Berg received his master’s degree on the application of strategic planning and marketing in sustainable wheat production at the Centre for Sustainable Agriculture and Rural Development at the University of the Free State (UFS). This year he also registered to continue with his Ph.D. studies in the centre. He is the sole shareholder in the farming company JBT Boerdery. His turnover doubled from 2005 to 2007 and his farm’s profit also increased. Here he is with his wife, Cornél.
Photo: Supplied

We use cookies to make interactions with our websites and services easy and meaningful. To better understand how they are used, read more about the UFS cookie policy. By continuing to use this site you are giving us your consent to do this.

Accept