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25 April 2022
Photo Jan van der Walt
From the left are Eduan du Plessis (Bachelor of Commerce in Accounting and recipient of the SAIPA Prize for Best BCom third year student in Accounting), Johanco Viljoen (Bachelor of Science: Botany and Zoology), Louis van der Walt (Bachelor of Accounting), and Thinus Greyling (Bachelor of Commerce: Investment Management and Banking).
Seventeen years of friendship, with four degrees among them. This is what friends Eduan du Plessis, Johanco Viljoen, Louis van der Walt, and Thinus Greyling celebrated during the University of the Free State’s April graduation ceremony. The four friends – who started their academic careers together at Grey Pre-Primary in 2006 and matriculated at Grey College in 2018 – obtained qualifications during the graduation ceremonies of the faculties of Natural and Agricultural Sciences and Economic and Management Sciences.
UFS department assists with investigation of olive oil
2010-09-23
Carte Blanche Consumer
- Olive Oil (Part 1) (Video)
It's been called liquid gold and it's more than food to the people of the Mediterranean.
- Olive Oil (Part 2) (Video)
There are more than 30 varieties of olive growing in Italy alone and each yields a particular oil.
- Olive Oil (Part 3) (Video)
Why are South Africans supposed to settle for second best in a restaurant?
- Olive Oil (Part 4) (Video)
We expose some Johannesburg restaurants that fob off seed and other oil as pure unadulterated olive oil.
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