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12 August 2022 | Story NONSINDISO QWABE | Photo NONSINDISO QWABE
Mpho Twala
Cultivating the land-Mpho Twala.

The Bachelor of Community Development qualification offered on the Qwaqwa Campus develops young professionals who are able to work collaboratively with the community to come up with initiatives that build resilience and sustainability. Before obtaining their qualifications, students are required to identify community needs and to come up with viable ways to eradicate these.

It was during this period that Mpho Twala, a recent CommDev graduate, identified a once-thriving community vegetable garden that had been abandoned and subsequently stripped over the years. Further research led her to realise that the soil was still very fertile, and with a bit of work, could once again be revived to become an income-generating business. She received her qualification during the April graduations on the Qwaqwa Campus, but she did not stop there.

Bringing change to the community through vegetable farming

Twala, with no agricultural background, approached the locals for permission to revive the 1-ha garden into a community-owned vegetable garden. “The land has been uncultivated for more than a decade, and after conducting a needs analysis, I didn’t want to leave it like that, because I saw that if I worked with young people, this would help with the high unemployment rate among the youth in this area,” Twala said.

She says she was driven by bringing about change in her community, which she believes was inspired by her studies.
“I’ve always wanted to do something in my community, and CommDev taught me to see opportunities instead of challenges.”

The vegetable garden currently has 17 employees, 10 of whom are under the age of 35. They are currently harvesting cabbages, various forms of spinach, and white onion – all organic – for home consumption and community purchasing. They also occasionally sell to hawkers around Qwaqwa.

Twala dreams of expanding the garden, adding more crops, and ultimately reaching commercial level. “We are currently classified under subsistence farming – farming for home consumption and selling the surplus so that the project can remain operational. But with the right funding and support, we can grow bigger and better.”

News Archive

Fulbright Scholarship awarded to Kovsie Academic
2010-07-14

 Mrs Ronette Lategan

Mrs Ronette Lategan, Ph.D. student and Lecturer in Nutrition and Dietetics in the Faculty of Health Sciences at the University of the Free State, has been awarded the prestigious Fulbright Scholarship to work on her Ph.D. in the United States of America. Mrs Lategan is one of only 22 South Africans awarded the scholarship to study in the United States for the 2010-2011 academic year. She will be based at the Nutrition, Food and Exercise Sciences Department of Florida State University and conduct her research from August 2010 to August 2011. She will join the research group of Prof. Jasminka ilich-Ernst. Through participating in the research group, Mrs Lategan aims to complete her Ph.D. in the field of Nutrigenomics, focusing on hypertension. 
 

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