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12 August 2022 | Story NONSINDISO QWABE | Photo NONSINDISO QWABE
Mpho Twala
Cultivating the land-Mpho Twala.

The Bachelor of Community Development qualification offered on the Qwaqwa Campus develops young professionals who are able to work collaboratively with the community to come up with initiatives that build resilience and sustainability. Before obtaining their qualifications, students are required to identify community needs and to come up with viable ways to eradicate these.

It was during this period that Mpho Twala, a recent CommDev graduate, identified a once-thriving community vegetable garden that had been abandoned and subsequently stripped over the years. Further research led her to realise that the soil was still very fertile, and with a bit of work, could once again be revived to become an income-generating business. She received her qualification during the April graduations on the Qwaqwa Campus, but she did not stop there.

Bringing change to the community through vegetable farming

Twala, with no agricultural background, approached the locals for permission to revive the 1-ha garden into a community-owned vegetable garden. “The land has been uncultivated for more than a decade, and after conducting a needs analysis, I didn’t want to leave it like that, because I saw that if I worked with young people, this would help with the high unemployment rate among the youth in this area,” Twala said.

She says she was driven by bringing about change in her community, which she believes was inspired by her studies.
“I’ve always wanted to do something in my community, and CommDev taught me to see opportunities instead of challenges.”

The vegetable garden currently has 17 employees, 10 of whom are under the age of 35. They are currently harvesting cabbages, various forms of spinach, and white onion – all organic – for home consumption and community purchasing. They also occasionally sell to hawkers around Qwaqwa.

Twala dreams of expanding the garden, adding more crops, and ultimately reaching commercial level. “We are currently classified under subsistence farming – farming for home consumption and selling the surplus so that the project can remain operational. But with the right funding and support, we can grow bigger and better.”

News Archive

University celebrates ten years of research excellence
2012-09-06

 

Celebrating ten years of research excellence were, from the left: Eleanor van der Westhuizen, Manager: Strategic Academic Clusters; Prof. Driekie Hay; and Dr Glen Taylor, Director: Innovation and Business Development.
Photo: Stephen Collett
6 September 2012


The University of the Free State (UFS) is on course to becoming a research university that is ranked among the best in the world. That was the message that came out at the launch of the 2011 Annual Research Report where the university celebrated ten years of research excellence. Prof. Driekie Hay, Vice Rector: Academic, delivered the keynote address, highlighting many of the research successes of the last ten years. Some of the achievements outlined were the university being awarded its first three South African Research Chairs Iniatitive (SARChi) Chairs, the establishment of a Postgraduate School, the first of its kind at a residential public university in South Africa and the launch of the Strategic Academic Cluster initiative.

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