Latest News Archive

Please select Category, Year, and then Month to display items
Previous Archive
28 June 2023 | Story Kate Poen | Photo Supplied
Kate Poen
Kate Poen is an Academic Adviser in the Centre for Teaching and Learning.

The University of the Free State (UFS) is celebrating Youth Month by showcasing the positive influence of the institution on career development. As part of this initiative, we are sharing the stories of UFS alumni who are now working at the university.

Kate Poen, Academic Adviser in the Centre for Teaching and Learning, shares her UFS journey:

 

Q: Year of graduation from the UFS:

A: April 2018 and 2023.

Q: Qualification obtained from the UFS:

A: BSocSci Honours in Psychology and PGDip in Higher Education.

Q: Date of joining the UFS as a staff member:

A: I joined the UFS as a staff member in 2017.

Q: Initial job title and current job title:

A: My initial job was as a Teaching Assistant for UFS101 (now UFSS) under Transition Development and Success (TDS) and I am currently an Academic Adviser under Advising, Access, and Success (AAS) in the Centre for Teaching and Learning.

Q: How did the UFS prepare you for the professional world?

A: The UFS has taught me responsibility and accountability as a professional. It instilled in me the competence of lifelong learning, to consistently develop myself personally and professionally, as well as the ability to always innovate my skills, and not only be an individual able to compete on a national level, but globally in the higher education space as well.

Q: What are your thoughts on transitioning from a UFS alumnus to a staff member?

A: Transitioning from a UFS alumnus to a staff member has been interesting. Being a UFS alumnus in my experience opens the door to opportunities for growth and development, even with the challenges it does bring. It is a personal choice as to whether one sees and uses the opportunities. What it does provide one with is definitely an informed perspective of the staff experiences, especially support staff.

Q: Any additional comments about your experience?

A: I am grateful for the opportunities I’ve been afforded at the institution to not only grow as an individual, but also to make a difference and a little impact in the work that I do daily. Grateful for the relationships I was also able to establish with colleagues in different spaces on all three of our campuses.

News Archive

2014 Sêr champions: Soetdoring and Veritas
2014-08-12


Photo Gallery
Video:
- Announcement of the winners:

 

Kovsies know the feeling. And Sêr is the one event where that feeling runs like an electrical current across the Bloemfontein Campus. The 2014 Kovsie Sêr finals on 9 August was no exception.

The voices of seven ladies’ and six men’s residence serenade groups resounded through the icy evening air. With each rotation round, the tension built at a staggering rate. The three designated venues – Kovsiekerk, Albert Wessels Auditorium and Scholtz Hall – nearly burst at the seams with supporters packing in to cheer on their favourites.

A group from our Qwaqwa Campus, called Unspoken, allowed everyone to breathe a bit easier as they performed a variety of music pieces during the evening.

The suspense reached fever pitch, though, as the time arrived for the finalists to be announced.

The top three spots for the ladies’ residences:
• Marjolein (3rd),
• Vergeet My Nie (2nd) and
• Soetdoring (1st)

The top three spots for the men’s residences:
• Armentum (3rd),
• Vishuis (2nd) and
• Veritas (1st)

When Veritas took to the stage as newly-crowned victors, the crowd could hardly contain their enthusiasm and roared their approval. Amplifying the spirit of the evening even further, Soetdoring’s closing act ensured everyone went home feeling giddy with joy.

Veritas and Soetdoring will now proceed to compete at the nationals, hosted by the University of Johannesburg (UJ) on 30 August 2014.

We use cookies to make interactions with our websites and services easy and meaningful. To better understand how they are used, read more about the UFS cookie policy. By continuing to use this site you are giving us your consent to do this.

Accept