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19 June 2023 | Story Sfundo Mazibuko | Photo Supplied
Sfundo Mazibuko
Sfundo Mazibuko is a Presidential Youth Employment Initiative (PYEI) Intern in the Qwaqwa Campus Health and Wellness Centre

The University of the Free State (UFS) is celebrating Youth Month by showcasing the positive influence of the institution on career development. As part of this initiative, we are sharing the stories of UFS alumni who are now working at the university.

Sfundo Mazibuko, Presidential Youth Employment Initiative (PYEI) Intern in the Qwaqwa Campus Health and Wellness Centre, shares his UFS journey:

Q: Year of graduation from the UFS:

A: My graduation year is 2023.

Q: Qualification obtained from the UFS:

A: Bachelor of Education in Intermediate Phase Teaching, majoring in social sciences and life skills.

Q: Date of joining the UFS as a staff member:

A: March 2023.

Q: Initial job title and current job title:

A: Data Capture Intern in the Health and Wellness Centre.

Q: How did the UFS prepare you for the professional world? 

A: Since I started working as a UFS staff member, I have gained skills in collaborating with colleagues, administration skills, data capturing skills, client welcoming skills, confidentiality skills, and time management skills.

Q: What are your thoughts on transitioning from a UFS alumnus to a staff member?

A: Working at the UFS is an incredibly rewarding experience, with ample career advancement opportunities, a focus on work-life balance, comprehensive benefits, a collaborative work culture, and a commitment to making a positive impact. The UFS nurtures its employees' growth through professional development programmes, offers flexible work arrangements, provides competitive perks, fosters inclusivity and teamwork, and actively engages in philanthropic initiatives. Joining the UFS means embarking on a fulfilling journey of personal and professional growth.

News Archive

Alumnus winner of national business plan competition
2009-02-20

 
Mr Johan Eksteen, an alumnus of the University of the Free State’s (UFS) School of Management, was the prize winner of the Manufacturing category of the Enablis FNB Launchpad Business Plan Competition recently. With more than 6 000 entries in 10 different categories, the competition was the biggest business plan competition in Africa to date. Mr Eksteen holds a M.Sc. in Sustainable Agriculture and an MBA (Cum Laude) of UFS. His business, Agricultural Technologies, aims to extend the concept of waste pelleting by compacting these materials to create renewable sources of energy and allow for better handling of a previously problematic product. Apart from being a successful entrepreneur, he also lectures in the BML programme at the university’s School of Management. Here he is with Mr Mondli Makhanya, Editor of the Sunday Times.
Photo: Supplied

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