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08 April 2020 | Story Prof Francois Vreÿ, and Prof Hussein Solomon

The international response to the Corona Virus Disease 2019 (COVID-19) as a health security threat stimulated an international response that commenced with drastic, but localised actions in China, but responses rapidly manifested in more extreme measures in the rest of the world. Amidst international efforts imposing extraordinary national and international movement restrictions and a rush to find a medical cure, two questions arise. First, how does COVID-19 as a health security threat feature within the global security debate and second, how to explain the harsh responses that one observes.

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Delegation meets with Minister Joemat-Pettersson
2009-10-12

A delegation consisting of representatives from various livestock and wildlife industries recently met with Ms Tina Joemat-Pettersson, Minister of Agriculture, Forestry and Fisheries in Johannesburg to inform her about the extent and impact of predation. Droughts, stock theft and predation are major risk factors in these industries and the delegation had a discussion with the minister around these issues. Here are, from the left: Mr Koos van der Ryst, Vice-President of the Red Meat Producers’ Organisation; Mr Coligny Stegmann, Council Member of the South African Mohair Growers Association; Prof. HO de Waal, ALPRU and the Department of Animal, Wildlife and Grassland Sciences at the University of the Free State (UFS); Ms Joemat-Pettersson; Mr Petrus de Wet, President of the National Wool Growers’ Association; and Dr Gert Dry, President of Wildlife Ranching South Africa.
Photo: Supplied

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