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07 June 2019 | Story Eugene Seegers | Photo Barend Nagel
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Tap on the red button labelled ‘Student Login’ at the bottom of the app to log in with your UFS student credentials.

What? Your new KovsieApp is here!
How? Download this mobile app to your phone from the Apple App Store or Google Play Store.
Why? To access your information from the UFS website (current, registered students only ??).
It’s free! While you are connected to the on-campus Wi-Fi network.

Campus life just became a whole lot simpler. With the app, you can access personal information like study records, marks, class and exam timetables, mini fee statement, etc.

How to log in

Log in like this:

  1. Download the app, of course.
  2. Tap on the red button labelled ‘Student Login’ at the bottom of the app (see screenshot).
  3. Log in with your UFS student credentials.
  4. An OTP (one-time pin) will then be sent to the cellphone listed on your student profile. Do we have your correct number?
  5. Enjoy easy access to your personal UFS information with the KovsieApp! Unless…

… we don’t have your correct cellphone number. Please update your most recent contact number to get to your personal information in the app.

Updating your details

Please update your cellphone number by using the Student Self-service page on KovsieLife if you have trouble logging into or using the app.

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News Archive

Workshop on animal production strategies presented
2007-06-13

The Department of Animal, Wildlife and Grassland Sciences at the University of the Free State (UFS) presented a workshop on animal production strategies for the winter and coming summer on the Main Campus in Bloemfontein. Topics such as grazing conditions until the coming summer, strategies for animal nutrition and production, the influence on animal reproduction and health and risk management were discussed.

From the left are: Prof. HO de Waal (from the UFS Department of Animal, Wildlife and Grassland Sciences and organiser of the workshop), Messrs Koos Pienaar (Chairperson of the Free State Milk Producers Organisation) and André Ferreira (Vice-Chairperson of the Red Meat Producers Organisation).
Photo: Lacea Loader

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