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28 June 2022
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Story Nonsindiso Qwabe
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Photo ALBERT VAN BILJON
In conversation: Prof Petersen and Leanne Manas.
An outward-looking, globally competitive university that ranks among the top-tier universities in South Africa and on the continent, driven by a strong human-centred, diverse social-justice approach. This is at the heart of the vision
Prof Francis Petersen, Rector and Vice-Chancellor of the UFS, shared with multi-award-winning
news anchor
Leanne Manas during a sit-down conversation on Friday 22 July 2022.
Prof Petersen reflected on the great strides and difficulties faced during his first term, as well as navigating the UFS through the COVID-19 pandemic to position the institution in a strategic and focused manner as a university of choice on the continent
and in other parts of the globe.
Prof Prakash Naidoo, Vice-Rector: Operations, introduced Leanne Manas
Prof Francis Petersen
Leanne Manas and Prof Petersen In conversation
Leanne Manas
Leanne Manas meeting our staff members.
Leanne Manas meeting our staff members.
Leanne Manas meeting our staff members.
Prof Petersen with some of our staff members
From the left; Prof Prakash Naidoo, Leanne Manas, Prof Francis Petersen and Temba Hlasho, Executive Director: Student Affairs
Leanne Manas meeting our staff members.
From the left; Prof Prakash Naidoo, Prof Francis Petersen and Quinton Koetaan, Senior Director; HRA
Leanne Manas meeting our staff members.
Language Day celebrated on campus
2010-08-19
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UFS staff members showed their support for Language Day by wearing a hat.
Photo: Christiaan van der Merwe |
It was for the second time this year that the Department of Afrikaans and Dutch, German and French at the University of the Free State (UFS) celebrated Genootskap van Regte Afrikaners (GRA) Language Day. Language Day is annually commemorated countrywide on 14 August to celebrate the existence of Afrikaans as a language. The other languages in the department were also involved as part of the celebrations, giving an extra flavour to the celebrations. Apart from the sale of various delicacies and a barbeque, competitions and the sound of the music in the respective languages added to the festive atmosphere and enjoyment.