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10 March 2022
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Story Anthony Mthembu
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Photo Unsplash
The No Student Hungry team gearing up to start distributing food parcels to the selected students.
The UFS is one of the many institutions of higher learning where food insecurity is an active issue. However, the
No Student Hungry Programme is one of the initiatives launched at the university to assist in fighting food insecurity at the institution.
The purpose of the programme
Since its inception in 2011, the initiative has assisted many students in acquiring a healthy meal. Additionally, the Food Environment Office also hands out food packages, so that students can continue to achieve academically. “We are trying to develop a healthy environment for students and make it easier for them to have a nice and healthy meal,” stated Annelize Visagie, who heads the Food Environment Office at the UFS. The Food Environment programme is spread out on all three campuses, each with its own facilitators. Furthermore, the programme mainly caters for students who are not funded by the National Student Financial Aid Scheme (NSFAS) but who are excelling academically. The abovementioned students apply for assistance online, and a list is then drawn up of students who receive assistance for the year.
Alternative solutions to keep the initiative running
On the Bloemfontein Campus, the No Student Hungry Programme will be catering for 200 students in the 2022 academic year, assisting them with a daily nutritious meal. Additional food parcels are also handed out to provide further assistance. “We give food parcels to the students on the list every Tuesday and Thursday at the Thakaneng Bridge,” Visagie highlighted. However, she argues that catering for the student population through this programme can be a challenge, as the demand for assistance is growing rapidly and the ability to assist is limited. The programme relies on partnerships and sponsors to assist the student body. In fact, the coordinators of the programme currently have a memorandum of understanding with Tiger Brands according to which they deliver around 100 food parcels for distribution.
In addition, the coordinators have put in place alternative measures to ensure that they can provide more food to students. “The
Kovsie Act Office, in partnership with the
Department of Sustainable Food Systems and Development, has started a food garden where healthy and nutritious produce are grown, in order to add value to the distribution,” she indicated. Although the programme can only assist to a point, students who are in desperate need of assistance are never turned away. In fact, the
Social Support Unit at Thakaneng Bridge usually assists students with food vouchers for a maximum of four days.
A commitment to teaching healthy eating habits
The programme is not only committed to curbing food insecurity, but also to ensuring that students have a healthy and balanced diet. As such, a booklet is being issued by the
Department of Nutrition and Dietetics in collaboration with the Department of Sustainable Food Systems and Development, which contains ways in which students can make a healthy meal using some of the ingredients offered in the food parcels.
“We want to teach students how to eat healthy in the cheapest way, because they don’t have a lot of money to buy expensive food products,” Visagie argued.
Golden strains: Hansgeorg Schmeiser (flute) and Albie van Schalkwyk (piano)
2008-04-15
Hansgeorg Schmeiser – an Austrian flautist and Albie van Schalkwyk – a lecturer in piano at the UFS, captivated concert-goers on Thursday evening with a virtuoso performance. This was the second time that Hansgeorg has given a performance in Bloemfontein accompanied by Albie. Despite the Easter weekend and the holiday period, the concert was well supported by the public.
With his solid gold Muramatsu flute and a celebrated pianist before the keys plus a varied programme, the two artists had the audience poised on the edge of their seats – beginning with the Sonata in G minor by J.S. Bach and followed by Franz Schubert's Theme and Variations on Trock'ne Blumen for flute and piano. After the interval they performed the Sonata for flute and piano by Martinù – a composition that is seen as one of the most important 20th century works in the flute repertoire. Schmeiser's performance of the solo piece for flute by the Japanese composer Fukushima where modern playing techniques require the achievement on various tone colours and fluctuation intensity was especially impressive.
The demanding programme was concluded with the Hungarian Fantasy for flute and piano by Albert Franz Doppler. It was no surprise that the audience demanded the two back onto the stage for an encore for which they played the second movement (Siciliano) of J.S. Bach's Flute Sonant No. 2 in E minor.