Latest News Archive

Please select Category, Year, and then Month to display items
Previous Archive
12 May 2023 | Story Mbali Moiketsi | Photo iStock
Virtual Open Day 2023

Visiting universities and learning more about them is an essential part of prospective students’ journey into higher education. The University of the Free State (UFS) has launched the Kovsie-Connect Virtual Experience.

This is an initiative of the Student Recruitment Services in partnership with the Office for International Affairs to give the modern-day prospective student an experience of what the University of the Free State can offer. The Kovsie-Connect Virtual Experience is an interactive online platform that allows prospective students to engage and learn more about the UFS from the comfort of their own homes. 

The Virtual Experience is tailor-made for local and international prospective students with the aim of providing an overview of academic offerings, facilities, and student life through a series of online documents, pre-recorded videos, and virtual tours.

The virtual format allows for easy accessibility and convenience, as potential students can attend the event from anywhere in the world without the need for travel. This experience aims to provide students with the information they need to make an informed decision and Choose the UFS!


Click to view document  Click here to access the tour.

News Archive

UFS leads workshop on African agricultural education
2010-04-08

 
A workshop aimed at the restructuring and revitalisation of agricultural education and training in Africa, supported by the WK Kellogg Foundation, was recently held in Cape Town. National and international delegates attended the workshop with the purpose to conceptualise and discuss the preliminary work pertaining to a book to be published later this year. Representing the University of the Free State (UFS) were Proffs Driekie Hay, Frans Swanepoel, Aldo Stroebel, Izak Groenewald, Dr Glen Taylor, Ms Sonja Loots and Ms Claudine Macaskill. Prof. Monty Jones, the 2004 World Food Prize Laureate and Chairperson of the Global Forum on Agricultural Research (GFAR) was also present.
Photo: Supplied


 

We use cookies to make interactions with our websites and services easy and meaningful. To better understand how they are used, read more about the UFS cookie policy. By continuing to use this site you are giving us your consent to do this.

Accept