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17 June 2020
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Story Dr WP Wahl
The Division of Student Affairs (DSA) prioritises innovation to meet the challenges of food insecurity and malnutrition among students. To this end, several student volunteers and student governance structures are collaborating with the DSA on various initiatives.
During 2019, various conversations were held about the possibility of creating a health-promoting food environment at the UFS where students and staff are well informed and empowered to take appropriate action regarding their food and nutritional needs. These conversations resulted in an institutional strategy to address the food environment at the UFS. Student representatives serve on a technical committee that directs the implementation of this strategy. In this regard, several initiatives have already been launched.
Students from residences and other student communities have planted vegetable gardens on the Bloemfontein Campus with the assistance of KovsieACT and the Faculty of Natural and Agricultural Sciences. Students and staff are already harvesting and distributing vegetables to needy students every week. Measurements were put in place to continue this during the COVID-19 period. The following vegetables were planted: spinach, cabbage, beetroot, broccoli, cauliflower, and carrots.
Food parcels, donated by Tiger Brands and Gift of the Givers, are continuously handed out by DSA staff and student volunteers. In this regard, 540 food parcels have already been handed out on the Bloemfontein Campus during the COVID-19 period alone. During the same time, 117 students received food parcels on the Qwaqwa Campus. The innovation of this food parcel project rests on the fact that business, NPOs, UFS students, and DSA staff are collaborating to address food insecurity and malnutrition.
More collaborative initiatives will be implemented over the next 12 months. The DSA staff and students are already working with the Department of Dietetics and Consumer Sciences to create information packages about the preparation of low-budget nutritious meals.
Related article:
Vegetable tunnels established to continue the fight against food insecurity
News: Hockey and tennis
2009-05-19
Kovsie counts under SA’s top 25 hockey players
Cherie Smith, a second-year Quantity Surveying student at the University of the Free State (UFS), was appointed as a non-travelling reserve for the SA O/21 women’s hockey team that will participate in the Junior World Cup in the USA. Cherie counts under the top 25 junior hockey players in South Africa.
Two UFS tennis teams compete nationally
The Kovsie men’s and women’s tennis teams were elected to represent the Free State at the National Club Championships in Durban from 21-26 July 2009. Elrien de Villiers, Rensia Henning and Jeanne du Plessis were included in the women’s team and Reon Henning, Willem Steenkamp and P.W. Holtzhausen will represent the men. The women are the defending champions and last year the men ended in fifth place.
Karin Coetzee is also included in the South African Student Tennis Team that will participate from 1-12 June 2009 in the World Student Games in Belgrade, Serbia. The Kovsie coach, Marnus Kleinhans, was also elected as the team’s coach.