11 May 2026: Fun fact: Rethink salt, boost flavour


 

Did you know? You don’t have to ditch salt completely to be heart‑healthy. Flavour your meals with herbs, garlic, lemon, or curry spices instead!

Salt Awareness Week (12-18 May) reminds us that these simple, budget‑friendly swaps keep meals tasty and your heart happy. Try out this salt-friendly recipe with noodles and green beans or vegetables and mushrooms.

#NSH #Eat&Succeed #UFSFoodEnvironment 
 

 
salt1
salt2
salt3
salt4

 
 

Economic and Management Sciences

Education

Health Sciences

The Humanities

Law

Natural and Agricultural Sciences

Theology and Religion

Open Distance Learning

Business School

We use cookies to make interactions with our websites and services easy and meaningful, to better understand how they are used and to tailor advertising. You can read more and make your cookie choices here. By continuing to use this site you are giving us your consent to do this.

Accept